Saw the pasta frittata idea here but it started sticking to the bottom, so I ended up with just tomato and mushrooms pasta, still tasted good haha

Recipe: Put pasta to boil, while frying onions, mushrooms and cherry tomatoes with spices (i add smoked paprika, black pepper, parsley, basil and chili flakes), then add a little bit of white wine. Once pasta is finished and the vegetables‘ juice is dried, add eggs to the pasta, mix it up a bit and then add them to the vegetables

I’m not a great cook so any advice is welcome